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Greek Style Pitas Bursting With Health time





INGREDIENTS

  • ½ red onion
  • 1 small cucumber
  • 125g cherry tomatoes (good handful)
  • 100g soft cheese (like feta)
  • 4 pitas
  • Handful of spinach
  • Hummus to spread
  • Half a lemon
  • Large pinch of oregano
  • Pinch of salt
  • 2-3 flakes red (dried cayenne also goes really well)
  • 1 tbsp olive oil
  • 1 tbsp red wine vinegar, balsamic vinegar or any you have

INSTRUCTIONS

  1. Chop the cucumber, tomatoes, onion, cheese and throw into bowl
  1. Add the spinach
  1. Squeeze the lemon into a bowl
  1. Add the olive oil and vinegar
  1. Add the oregano, pepper and salt
  1. Mix well and pour over salad
  1. Toast the pitas, spread the hummus inside, and fill

NOTES
And don't forget - be creative! Add whatever you fancy, or whatever leftovers you have. Olives, sweetcorn and bell peppers all work really well.

Recipe adapted from Cookie Monster Cooking. All probs to Ashley! Awesome recipe :-)

gofood

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